Dip choices include: honey mustard, ranch, bleu cheese, sour cream, Guinness gravy BBQ, marinara, tartar or cocktail sauce.
Our portobello fingers, bangers in batter mozzarella sticks, jalapeno poppers and potato boats all on one plate. Served with your choice of three dips.
Home-made tortilla chips and salsa, delicious!
Served with your choice of white or rye toast points or homemade tortilla strips.
Freshly sliced portobello mushrooms, dipped in our secret batter then fried, served with choice of dip.
Strips of Haddock served with homemade tartar sauce.
Deep fried sliced sausages, served with dip choices.
Served with warm marinara sauce.
Jalapeno poppers stuffed with Cheddar cheese, battered then fried. Choose your dipping sauce.
Stuffed with Monterey Jack and Cheddar cheeses, topped with bacon. Served with sour cream.
The most tender strips of chicken deep fried with our secret batter, served with choice of dip.
The most tender strips of buffalo chicken deep fried with our secret batter, served with choice of dip.
Chicken with onions, cheese and green peppers on a warm flour tortilla. Served with sour cream and salsa.
Steak with onions, cheese and green peppers on a warm flour tortilla. Served with sour cream and salsa.
Lightly battered and deep fried served with marinara.
Carrots, green peppers, cauliflower, mushrooms and broccoli coated in our batter then deep fried. Served with your choice of dip.
Seasoned ground pork battered and fried with a hard boiled egg in the center. Served chilled with English pickled relish and pickled onions.
Jumbo clam strips deep fried, served with tartar sauce.
Thick sliced toasted white bread topped with onions, tomato and cheese, then broiled until golden brown.
Five large, juicy shrimp grilled, blackened, coconut coated, buffalo style or fried. You choose! Served with one choice of dip.
Large drums and wings served which ever way you'd like. Served with celery sticks and your choice of dip.
Dressings: oil & vinegar, honey mustard, Italian, bleu cheese, ranch, thousand Island, Caesar and Greek.
Fresh lettuce, tomatoes, cucumbers and cheese.
Fresh Romaine lettuce, croutons and Parmesan cheese tossed in Caesar dressing.
Crisp lettuce topped with black olives, Greek peppers, loads of feta cheese, green peppers, tomatoes, beets, cucumbers and onions. Hiding beneath is our delicious homemade potato salad!
A guiltless delight of lettuce adorned with broccoli, cauliflower, zucchini, radishes, cucumbers, green peppers, tomatoes, red onions and black olives.
Our crunchy hand-dipped chicken tenders chopped and laid upon a bed of crisp lettuce with tomatoes, cucumbers and grated cheddar cheese.
Ha, turkey, roast beef, Swiss and American cheeses, tomatoes, cucumbers, onions, green peppers and hard boiled egg laid upon crisp lettuce.
Your choice of fish dipped in our famous batter. Served with chips, home-made coleslaw, fresh lemon and home-made tartar sauce. Fresh, flaky and delicious! All of our fish is cut fresh daily and prepared to order. Haddock and cod may be broiled, grilled or blackened.
All sandwiches are served with a dill pickle and one regular side. All burgers are half pound chargrilled prime beef, served with dill pickle on Amoroso Kaiser roll and choice of one regular side.
Tender chicken sautéed with onions, green peppers and mushrooms. Served with a warm Amoroso roll with melted Swiss-American cheese.
Tender steak sautéed with onions, green peppers and mushrooms. Served with a warm Amoroso roll with melted Swiss-American cheese.
Seasoned prime rib on an Amaroso roll topped with lettuce, tomato and red onion.
Sy Ginsberg corned beef and sauerkraut on toasted New York Rye with melted Swiss-American cheese.
Fresh grilled haddock topped with coleslaw and melted Swiss-American cheese on New York Rye bread.
A large crab cake fried and served on a warm Amoroso Kaiser roll with lettuce, tomato and red onion.
Three levels of golden toasted bread smeared with mayonnaise and stacked with crispy bacon, fresh turkey breast, Romaine lettuce and tomatoes.
A plump juicy sausage topped with grilled onions and melted cheese on a warm Ambroso roll.
Premium slices of warm roast beef on a toasted Amoroso roll, topped with Swiss-American cheese and au jus.
Tender chicken breast grilled, blackened, fried or buffalo style topped with lettuce, tomato and red onion on a toasted Amoroso Kaiser roll.
Haddock fried, grilled, blackened, broiled or buffalo style on an Ambroso roll with lettuce and tomato.
Succulent sirloin steak cooked the way you like it, topped with string onion rings and a tasty mushroom wine sauce on a warm Ambroso roll.
Chicken Caesar salad wrapped in a soft flour tortilla.
Lettuce, tomato and red onion.
Topped with melted American, cheddar, Swiss-American or Monterey Jack cheese, lettuce, tomato and red onion.
Mushrooms, Swiss-American cheese, lettuce, tomato and red onion.
Bacon, cheddar, lettuce, tomato and red onion.
"X" marks the spot. Two pieces of crisp bacon cross melted Monterey jack. Topped with grilled onions, lettuce and tomato.
Topped with crumbled Maytag blue cheese, lettuce, tomato and red onion.
Grilled to your liking, topped with grilled onions and your choice of cheese on toasted New York rye.
An old English favorite which consists of one pork chop, one lamb chop, one sirloin steak, liver, crispy bacon, one banger topped with a fried egg. Served with two regular sides.
Delicious chicken curry delicately prepared with the finest Indian spices. Served with steamed rice, popadoms, and mango chutney.
Two eggs any style, Danish bacon, sausage, grilled tomato, sautéed mushrooms, Heinz baked beans and English style fried bread or toast and butter.
Irish sausages surround mashed potatoes with Guinness gravy. Have your bangers fried if you like and make it a "sausage supper." Served with choice of regular side.
Yet another pub favorite! Two pieces of tender moist liver topped with crispy bacon and grilled onions. Served with two regular sides.
Commonly called Lancashire Hotpot, this lamb stew is slow cooked with carrots and onions then topped with sliced potatoes. Served with two regular sides.
A unique historical dish. Flaky puffed pastry filled with seasoned ground beef, potatoes, rutabagas, onions and peas. Served with two regular sides.
Sy Ginsberg corned beef served with braised cabbage, carrots and broiled potatoes.
This dish really stands out! Moist chunks of top round steak and fresh lamb kidneys lay inside a tasty sauce. It's then topped with a flaky pastry crust and baked. Served with two regular sides.
Centuries of tradition are within this dish! The perfect combination of seasoned ground beef, peas, onions and carrots topped with mashed potatoes, cheese and tomatoes. Served with two regular sides.
Diced top round steak cooked in a tasty sauce flavored with Guinness, then topped with a flaky pastry crust and baked. Served with two regular sides.
Tender chunks of chicken, carrots, peas and onions cooked in a white cream sauce and topped with a flaky pastry crust.
If you're undecided, here's the dish for you. Colcannon is surrounded by blackened haddock tenders, fried Pollack tenders, portabello fingers, chicken tenders and home-style onion rings. Served with tartar sauce and your choice of two dips.
One BBQ chicken breast paired with half rack of our delicious BBQ baby back pork ribs. Served with two sides.
Large strips of white chicken tenderloin dipped in our secret batter, then fried. A family favorite! Served with two regular sides.
Juicy chicken breast is brushed with an apple-honey glaze and topped with sweet apple slices. Served with two regular sides.
8 oz. grilled salmon steak blackened served with our delicious home made dill sauce. Served with two regular sides.
Eight large, juicy shrimp grilled, blackened, coconut coated, buffalo style or fried.
A New England treat! A filet of fresh haddock basted in a lemon butter wine sauce, breaded then grilled. Served with two regular sides.
Two large tasty crab cakes, breaded and fried. Served with two regular sides.
A 10 oz. tender sirloin steak cooked to your liking, topped with grilled onions and mushrooms. Served with two regular sides.
Seasoned with herbs and spices, we oven roast large tender lamb shanks to perfection with celery, carrots and onions. Served with two regular sides.
A full rack of succulent oven baked pork ribs basted in our secret sauce. Great pub grub! Served with two regular sides.
Two 8 oz. pork chops, tender, perfectly seasoned and grilled to your liking.
Irish mashed potatoes with steamed cabbage, green scallion onions and mixed spices.
Traditional British mushy peas.
Traditional Heinz baked beans.
Home made potato salad. Our secret recipe.
Steamed cauliflower topped with cheesy sauce.
Served with your choice of dressing.
Hand dipped in our secret batter and fried.
Great with just about anything!
Only children 12 and under please.
Chicken tenders, cheese sticks and fries.
Probably the best home made bread pudding this side of the pond. Served with vanilla ice cream and topped with whipped cream.
Like mom used to make. Topped with cinnamon and whipped cream.
Layers of sliced apples topped with delicious sugar and flour crumble, served with vanilla ice cream.
Oreo cookies dipped in our famous batter then fried. Served with vanilla ice cream and topped with chocolate and caramel sauces and whipped cream.
Two scoops of vanilla ice cream topped with chocolate and caramel sauces, whipped cream and a Cadbury chocolate flake.
Invented in Scotland, this dish is now famous world wide. A Mars Bar dipped in our batter and fried. Served on a chocolate and caramel covered plate and topped with whipped cream.